From 27th - 29th November 2015 Europe's largest whisky fair opens its doors. This year in a new location, the Gesellschaftshaus Palmengarten!
The supporting program is coordinated so that "Whisk(e)y beginners" and " professionals" alike can learn interesting facts about the "Water of Life". On the one hand, visitors will be able to taste whisk(e)ys from Scotland, Ireland, Canada, Japan and the USA at exhibitor stands; on the other hand, free whisky seminars ("Whisky Forum") and chargeable "Master Class" and "GRAND Master Class" will offer the opportunity to taste and study. The programme is rounded off by Scottish and Irish food with matching musical entertainment. The traditional InterWhisky Talk & Dinner will even take place on Friday and Saturday this year. The Germany's Best Whisky Awards will be presented to mark the start of the fair and the new publication of the Whisky Guide Deutschland.
The kitchen team at the Gesellschaftshaus Palmengarten will be presenting exclusive dishes to match your whisky tastings at InterWhisky Frankfurt. Enjoy specialties such as original Scottish Beef Stew with potato and celery puree, Roast Beef Sandwiches with Horesradish Cream or even a Chef Salad with smoked salmon on a honey mustard sauce with a hint of whiskey. A Cheese Cake Trifle with Shortbread Crumble rounds out the culinary offerings. The team looks forward to welcoming you in the foyer and on the terrace of the Gesellschaftshaus Palmengarten.
Friday 27. November 2015 14:00 - 21:00
Saturday 28 November 2015 12:00 - 21:00
Sunday 29 November 2015 12:00 - 19:00
Location: Gesellschaftshaus Palmengarten - Palmengartenstr. 11 - Frankfurt
Registration at <link https: ticketshop.interwhisky.com _blank>
Text from: http://www.interwhisky.com/
