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When it gets cold outside and dark early, then you like to relax. To make the winter season a time of well-being, you should visit the restaurant in the Fleming’s Hotel Frankfurt Main-Riverside. In the centrally located hotel close to the beautiful banks of the Main you can indulge yourself in the culinary delights of the cold season. Here you always feel at home with grill & seafood specialities in an exclusive interior of dark wood and stylish lounge furniture. But in winter, this feel-good factor is once again significantly intensified.
Because in addition to the Signature Dishes, seasonal highlights are offered to suit the season. And what would the winter and Christmas season be without goose, chestnuts and other delicacies? Enjoy the winter menus specially developed for the restaurant. This year your palates will be enchanted with a pumpkin soup or a flambéed goat cheese, followed by the legendary goose or a sautéed potato curry, among other things. In addition to the great main courses, starters and desserts should of course not be neglected. Here, too, the chef comes up with a culinary highlight to match the season. For dessert, we exclusively offer a warm spice-nut soufflé with mulled wine cherries and espresso brittle ice cream or a cheesecake with mulled wine cherries. The winter menus are rounded off with Fleming’s own wines, specially composed by Fleming’s. Simply delicious!
However, the menu is not only something for the palate, but also something for the eye. The show kitchen turns the evening into a very special culinary experience. After a top-class dinner, guests can also stock up in the small delicatessen shop for their very own personal fleming moment at home. And when an evening full of culinary delights and hospitality comes to an end, it once again becomes clear that Fleming‘s and its restaurants are characterised by individuality and distinctiveness.
Address: Fleming‘s Hotel Frankfurt Main-Riverside, Lange Straße 5-9, 60311 Frankfurt am Main
Tel.: +49 69 219 30-0