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SpiSpi is probably the simplest dish that the "green kitchen" Frankfurt has in store. SpiSpi, that is fried eggs and spinach. This traditional Maundy Thursday dish tastes especially delicious when you use fresh spinach leaves and serve it with fried potatoes with bacon.

Preparation:

Per person, crack two more fried eggs into the pan and you've got a quick, delicious and nutritious meal for the whole family.

Good appetite!

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