What distinguishes a high-quality whisky? How is a good whisky properly enjoyed? How is it produced and stored? All this and much more you will learn in this beginner's seminar, in which, however, also whiskey connoisseurs will have great pleasure.
Tasted are six different whiskeys (each 2 cl). Participants will also receive a lot of interesting background information, such as the history, production, storage and maturation. This seminar is a great opportunity to experience the diversity of whisky! Only high quality whiskies, up to limited single cask bottlings, will be tasted.
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