Epicures, Mainflaneurs and hungry museum guests can be excited: The Café at the Museum of Communication has taken over the Museumscafé. With the museum's tried-and-tested catering partner Tristan Catering, an old acquaintance will be taking care of the physical well-being of guests and museum visitors from now on: "I'm a bon vivant through and through, just because we're still renovating a bit, no one leaves our Café here with an empty stomach!" says with a wink Chris Knöller, one of the two managing directors of Tristan Catering.
For six days a week, in addition to daily changing lunch offers, snacks, hearty, fine cakes and delicious coffee specialties should provide - everything also vegan and gluten-free. Of particular interest to families: the new team is also available for children's birthday parties and events with creative offers and loving solutions.
One innovation is the special weekend promotions, which will be available regularly alongside the expanded fixed range. Family brunch, children's baking classes and grill events are being planned here. "Many Frankfurt residents already know us from the Grüne Sauce Festival anyway. We will also keep the regional reference in the Museumscafé" says Chris Knöller. "We want to offer good food for young and old, expand the lunch offer and convince with our long-standing skills."
Opening hours Café at the Museum of Communication
Tuesday to Friday 10 a.m. - 6 p.m.; Saturday, Sunday and holidays 11 a.m. - 7 p.m..30 a.m.
