With the opening of Giulio Bistro in Frankfurt's Ostend district, Giulio is expanding his culinary concept and creating a new meeting place for connoisseurs. The trained chef combines Italian classics with modern bistro cuisine and invites guests to enjoy breakfast, lunch and coffee breaks in a relaxed atmosphere.
With a great deal of passion, creativity and attention to detail, Giulio and his team focus on market-fresh, seasonal ingredients. Giulio Bistro stands for Mediterranean, down-to-earth cuisine – authentic, high-quality and full of flavour.





